Table of contents Chocolate Fudge Buttercream Ingredients How to Soften Butter Quickly How to Make the Best Chocolate Buttercream Frosting How to Get Rid of Air Bubbles in Frosting Troubleshooting and FAQ Ways to Use Chocolate Fudge Frosting Chocolate Frosting Video Tutorial This chocolate fudge buttercream is one of my go-to frostings for cakes and … Read more

This creamy shrimp udon is incredibly easy, full of flavor, and can be ready in about 10 minutes when you use OMSOM spicy bulgogi sauce. Finished with thinly sliced green onions and a sprinkle of togarashi, this rich udon is one of the most satisfying noodle dishes you can make. This post is sponsored by … Read more

If you have questions about eggs, we have answers — how to store them, how to check their freshness, and ideas for using all those extras after holiday celebrations. : Amy Shamblen How are eggs sold? Where you live determines how eggs are sold. In the U.S., Japan, Australia, Canada and parts of Scandinavia, eggs … Read more

Wine-poached pears fill the kitchen with warm autumn aromas—spices, wine, and soft fruit—that feel more luxurious than most candles. Whether you choose red or white wine, the result is an elegant, easy dessert. These poached pears are beautiful on their own and pair wonderfully with cream, chocolate, or granola. Which pears are best for poaching? … Read more

I love sugar scrubs. I really love them — and this Brown Sugar Coffee Scrub is a current favorite. It smells amazing and leaves skin soft, smooth, and refreshed. I’ve noticed that caffeine can temporarily improve the appearance of dimpled skin, so coffee scrubs often feel like a little boost. I’m over 30 and I’ve … Read more

These peanut butter cookies are packed with rich peanut flavor, crisp at the edges and tender and chewy inside. Ready in under 30 minutes, they’re an easy, crowd-pleasing treat for any occasion. With golden, slightly crisp edges and soft, chewy centers, these peanut butter cookies deliver classic flavor and texture in every bite. Simple to … Read more

These witch hat cookies are one of the easiest Halloween treats to make: an Oreo cookie topped with colored frosting and a Hershey’s Kiss. They’re perfect for Halloween parties and classroom treats. You might also enjoy our other Halloween ideas like Halloween bark, Pop Tart Haunted Houses, or Reese’s Peanut Butter Pumpkin Bites. Watch our … Read more

After many test batches, I can confidently say that this is the best pomegranate sorbet recipe. There’s almost no prep and no long chill time, yet it produces a smooth, scoopable texture and a bright, true pomegranate flavor every time. One scoop is refreshing and clean on the palate, and this has quickly become my … Read more

An Easy Weekly Plan Your Whole Family Will Love! SUNDAY We’re grilling rib-eyes and bell peppers and serving everything with a bright chimichurri. I plan to make a shortcut Caesar-style salad using kale instead of romaine for a hearty, nutrient-packed side. MONDAY It’s my night to bring dinner for my daughter’s YoungLife leaders. A big … Read more

Make your plantain chips recipe a healthier option for crunchy snacks. These oven-baked plantain chips use avocado oil for a salty, crunchy snack that’s paleo, vegan, gluten-free, and great for clean eating. Traditional plantain chips are typically deep-fried, which adds a lot of oil and extra calories. Baking them at home lets you control the … Read more