I don’t visit Domino’s often — in fact I’ve never been — but I’ve heard a lot about their garlic bread, especially the stuffed variety. When this month’s Bread Baker’s Challenge announced a theme of garlic-based breads, I was inspired to recreate Domino’s-style garlic bread at home. While researching recipes, I came across a popular oregano seasoning blend that I had to try. Garlic and oregano are the key flavors that give this bread its distinctive taste.
The seasoning is simple to make and benefits from a bit of hands-on preparation. Using a mortar and pestle to gently crush the dried herbs and spices releases their aroma and preserves more flavor than tossing everything into a blender. I followed the recipe closely and the resulting blend was aromatic and flavorful. I keep it stored in the fridge and use it often — it works wonderfully on dinner rolls, cheesy breads, and of course garlic bread. The house was filled with a warm garlic-and-herb scent while I prepared it.
Recipe Source: The Secret Ingredient
Ingredients:
Salt – 1 tbsp
Black pepper powder – 1 tbsp
Red chilli powder – 1/2 tsp
Dry oregano – 1/2 tbsp
Dry basil – 1/2 tbsp
Garlic powder – 2 tbsp
Rosemary – 1/4 tsp
Procedure:
Place all ingredients in a mortar. Crush with the pestle until the mixture is coarsely ground. Transfer the seasoning to an airtight container and store in the refrigerator for future use.
I used this seasoning to make a flavorful Domino’s-style garlic bread — click the image in the original post for the full garlic bread recipe.

Domino’s Style Oregano Seasoning Recipe
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Ingredients
Ingredients
- Salt – 1 tbsp
- Black pepper powder – 1 tbsp
- Red chilli powder – 1/2 tsp
- Dry oregano – 1/2 tbsp
- Dry basil – 1/2 tbsp
- Garlic powder – 2 tbsp
- Rosemary – 1/4 tsp
Instructions
Procedure
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In a mortar, take all the ingredients.
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Crush them with the pestle until the powder is coarse.
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Transfer to an airtight box and use as needed.